Tea Powder

Innovative ideas for tea

The delicate taste and flavours of Japanese tea, its subtle aromas and vibrant colours offer countless opportunities to enhance sweet and savoury food and drinks. Our tea powders are used to make numerous inventive and original gastronomic recipes. From matcha cakes to frozen green tea desserts, producers and consumers are increasingly using tea as an invaluable ingredient.


Finely ground powder of Tencha, specially grown greentea leaves

Material: Green Tea 100%


Various grades are availlable depending on your needs.

Houjicha Powder

Finely ground powder of Houjicha, roasted green tea

Material: Green Tea 100%
type: Houjicha(Light / Medium / Dark roast)
Kuki Houjicha(Twig)


The roasty flavor is suitable for many kinds of drinks or desserts.
Varius types are available depending on your needs.

Black Tea Powder

Finely ground powder of black tea

Material: Black Tea 100%
type: Assam
Earl Gray
Japanese Black Tea


Assam Strong tea flavor with sweetness
Matches well with milk
Earl Gray Bergamot flavored black tea
Darjeeling Aromatic tea with a delicate taste
Black Tea
Elegant taste with less astringency